Natural cork stopper ensures the sealing of wine in a glass recipient. If this sealing is prolonged over time it promotes the wine’s maturing, which is to say there is an evolution by means of numerous physical and chemical processes between the components or between these and the substances inside the bottle. This gradual evolution of the bottled wine occurs in an environment with a very low oxygen content, but which is necessary and sufficient for the correct ageing of the wine. Until now, only the natural cork stopper has been able to provide this perfect balance, allowing for the correct evolution of the wine and the formation of the much appreciated “bouquet.” The bouquet consists of a set of pleasant aromas, which develop during the maturation period of bottled wine. It is a valued element, which depends on the intrinsic quality of the wine and the conditions in which it matures.
NATURAL CORK STOPPER is ideal for any kind of wine bottling. It´s elasticity, compressibility and cell constitution permits the STOPPER to adapt to any kind of bottleneck and preserve its content for some long lasting period.
NATURAL CORK STOPPER is the perfect choice if you want to store a good quality wine for a long future use.
Standard Sizes: 45×24; 38×24;
Qualities (available): High; Ordinary.
For the 49 and 54mm height and +24mm diameter orders please contact us for a Custom Order.